Kurnik Traditional Savory Pie From Russia, Eastern Europe

Kurnik is a festive variety of traditional Russian pirog—a pie made from various types of dough that is filled with either sweet or savory ingredients. This special variety consists of a pastry shell that is shaped into a large dome and comes filled with layers of meat (typically chicken, which is suggested by its name - kuritsa means hen in Russian), eggs, rice, kasha, mushrooms, and other additional ingredients

Kurnik (multi layered pie) 10-12 ppl. Insert your message! – Rosehip + Rye

Kurnik (multi layered pie) 10-12 ppl. Insert your message! – Rosehip + Rye

Pirog Traditional Savory Pie From Russia, Eastern Europe

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Kurnik pie: the Slavic answer to the (shhh, boring) turkey Looking for something a bit more interesting for your festive table? Kurnik is a stunning layered, chicken pie traditionally served on

Kurnik Traditional Savory Pie From Russia, Eastern Europe

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