Marcella Hazan's 3-Ingredient Dessert Ends Any Meal in Style

Caffeine, booze, ice cream. This easy Italian dessert from cookbook author Marcella Hazan has it all, and it comes together in a flash.

Marcella Hazan's Pasta With Cream Sauce

Marcella Hazan – Learning to Eat

Marcella Hazan's 3-Ingredient Dessert Ends Any Meal in Style

Essentials of Classic Italian Cooking by Marcella Hazan

Kane's Cuisine: Homemade pasta & Marcella Hazan's Bolognese

Opening up Memories with a Can of Tuna - No. 144

Marcella Hazan's Bolognese Sauce Recipe - NYT Cooking

3 Ingredient Condensed Milk Cookies – Leite's Culinaria

Pasta With Pancetta and Peas

A Review of Marcella Hazan's Minestrone alla Romagnola

Marcella Hazan's Tomato Sauce Recipe - NYT Cooking