Five Basic Cholera Prevention Steps, Cholera

To prevent cholera, you should wash your hands often and take steps to ensure your food and water are safe for use. The risk for cholera is greatly reduced for people in areas where cholera is spreading when these simple steps are followed

Solved 3.1 Apply the first four steps to control a Cholera

Atmosphere, Free Full-Text

Prevention and control of cholera with household and community water, sanitation and hygiene (WASH) interventions: A scoping review of current international guidelines

Controlling Cholera - Diarrhea, Diarrhoea - Dialogue on Diarrhoea Online - Prevention, Control, Management and Treatment of Diarrhoeal Diseases

Frontiers Influence of Community-Led Total Sanitation and Water Coverages in the Control of Cholera in Madarounfa, Niger (2018)

Highly targeted spatiotemporal interventions against cholera epidemics, 2000–19: a scoping review - The Lancet Infectious Diseases

Pathogenesis of Cholera: Recent Prospectives in Rapid Detection and Prevention of Cholera

Preventing cholera in India: Synthesizing evidences through a systematic review for policy discussion on the use of oral cholera vaccine - ScienceDirect

Interventions to prevent and control cholera (adapted from [22])

Cholera Five Basic Prevention Steps H, PDF, Water

Frontiers Environmental Surveillance of Vibrio cholerae O1/O139 in the Five African Great Lakes and Other Major Surface Water Sources in Uganda

Cholera Treatment and Prevention NIH: National Institute of Allergy and Infectious Diseases