Coffee-Praline Crunch Ice Cream Cake Recipe - NYT Cooking

Inspired by butter-pecan ice cream, this cake combines crunchy praline with graham crackers, coffee ice cream and fudge sauce to make an impressive, but easy to assemble dessert Store-bought pralines are perfect here, but if you can’t find them, you can make them from scratch with pantry staples While they can be a little tricky, even a failed praline tastes great nestled in an ice cream cake, but toffee brickle or even just plain chopped nuts could stand in for the praline, too

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Coffee-Praline Crunch Ice Cream Cake Recipe - NYT Cooking

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